Microbiology and Food Chain Division

The Microbiology and Food Chain Division (MICA) is one of INRA's 14 research divisions. The MICA Division’s research primarily focuses on the microbiology of the food chain in humans and animals, with
https://www.inra.fr/mica_international

Nantes Research Centre

The research conducted at the INRA Research Centre of Nantes concerns the agri-food sector: quality of plant products, food and non-food uses of agricultural products, food safety, human nutrition, an
http://www.nantes.inra.fr/nantes_eng/

Nutrition, Chemical Food Safety and Consumer Behaviour Division

The main objective of the Nutrition, Chemical Food Safety and Consumer Behaviour Division of INRA is to provide scientific bases for improving health and well-being by encouraging the development of f
http://www.inra.fr/alimentation_humaine_eng

Division for Science and Process Engineering of Agricultural Products

The Division for Science and Process Engineering of Agricultural Products is one of INRA's 14 research divisions. It conducts its research in the sectors of food, biotechnologies (pharmacy, cosmetolog
http://www.inra.fr/cepia_eng

13th World Congress of Food Science and Technology - Food is Life

From September 17- 21, 2006 in Nantes, France: “Food is Life”, the 13th congress of the International Union of Food Science & Technology (IUFOST). It is co-organised by the Association for Development
http://www.inra.fr/Internet/Projets/iufost2006/

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