The Division for Science and Process Engineering of Agricultural Products is one of INRA's 14 research divisions. It conducts its research in the sectors of food, biotechnologies (pharmacy, cosmetology) and in green chemistry (biofuels, materials, biomolecules). The 500 researchers from the division therefore have a dual research goal: to understand and control the quality construction of products and foods, and to develop the use of renewable resources. Activities, organisation, platforms, projects, results, education and positions, becoming a partner, contacts. French and English versions.
http://www.inra.fr/cepia_eng
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